Óleo essencial de Cânfora

Frankincense oil (Boswellia carterii), also known by the common name Olibanum, is obtained by the steam distillation of the B. carterri resin.
Among the activities of its essential oil we highlight its anti-inflammatory and astringent action. This oil is used in perfumery and cosmetics, especially in skin care.
Main constituents: Vitamin C, retinoids, ellagic acid and alpha-hydroxy acids
Note: The information contained on this page is for educational purposes only.

The distillation of ylang-ylang (Cananga odorata) is done in stages, resulting in oils with different qualities (complete, extra and grades I, II and III). The essential oil that we commercialize in biological mode is extra and the conventional one is grade I. The biological essential oil is thus more suitable for use in aromatherapy and this for use in perfumery and cosmetics.
Main constituents: germacrene D, benzyl acetate.
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The tea tree is a plant of Australian origin that was used by Aborigines for the treatment of respiratory problems. Tea tree essential oil is used as a cutaneous antiseptic because of its bactericidal and fungicidal properties. It is applied in the treatment of acne and to heal cuts and insect stings. Its topical use may also be useful in the treatment of vaginal infections.
Main constituents: 4-terpineol (38.0%), γ-terpinene (20%), α-terpinene (9%).
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Smaller than orange, tangerine (Citrus reticulata) is currently cultivated around the world. Its fruit, mandarin, is a citrus fruit slightly flattened at the ends. It is from its bark, by cold pressure, that the essential oil is extracted. Essential oil is traditionally used as a stimulant of the digestive system and lymphatic circulation, as well as to calm nervous tension.
Main constituents: limonene, γ-terpinene.
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The marjoram (Origanum majorana) is an herbaceous plant, originating in the Mediterranean region. Its essential oil is traditionally considered soothing. It is even used in muscle pain, cramps and sprains.
Main constituents: 4-terpineol, γ-terpinene, linalool.
PRECAUTIONS IN THE USE OF ESSENTIAL OIL OF MANJERONA:
Overuse may cause drowsiness.
Do not use during pregnancy.
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Patchouli (Pogostemon patchouli) is a plant native to Southeast Asia. With a very characteristic aroma, it is used in perfumery as a fixative. Patchouli has antiseptic, anti-inflammatory and stimulant capabilities and is considered an aphrodisiac. Due to its excessive use around the 60's, it fell a little out of use precisely because of its strong aroma, but today it is gaining in popularity for its therapeutic abilities.
Main constituents: patchoulol, alpha-bulnesene, alpha-guainene, gamma-patchoulene.
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Palmarosa (Cymbopogon martinii) is a plant native to Asia whose essential oil is widely used in perfumery and cosmetics. Its aroma, close to that of rose, causes it to be sometimes used to adulterate rose oil, which is much more expensive. It is traditionally used for various skin problems like dermatitis, acne and scars. It is suitable for all skin types and mainly useful in mature and dry skin.
Main constituents: geraniol, geranyl acetate.
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Geranium (Pelargonium graveolens) is a plant native to South Africa and widely cultivated in Italy, China, Egypt, Spain, France, Morocco and Japan. These constituents are used in perfumery and also in the insect repellent industry. The oil has the ability to reduce oiliness of the skin and is therefore widely used in the cosmetic industry. It has antiseptic, anti-depressive, anti-inflammatory and diuretic capabilities.
In aromatherapy is used in the fight against acne, cellulitis, tonsillitis, depressions, sore throats, kidney problems and insect repellent. Scientific research also suggests anxiolytic properties.
Main constituents: Citronellol, geraniol.
PRECAUTIONS IN USE:
Do not use during pregnancy, nor by people with hypersensitive skin.

Orchid essential oil is known for the rejuvenating and soothing action of the skin due to its antioxidant properties, anti-inflammatory and cellular regeneration. It is mainly used in perfumery and cosmetics, characterized by its sweet and soft floral aroma.

The essential oil of wintergreen (Gaulhteria sp.) Has a fresh and herbaceous aroma. It is an oil with antiseptic, anti-inflammatory and anti-spasmodic properties. It is astringent, diuretic, expectorant, muscle relaxant and decongestant. Invigorating and soothing, relieves mental fatigue, fatigue and stress.

Main constituents: methyl salicylate.

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Peppermint (Mentha x piperita) is a perennial rhizomatous herbaceous plant native to Europe. Aromatherapy with mint essential oil induces improved memory while its internal use has action at the level of the gastrointestinal tract, namely in the irritable bowel syndrome.
Main constituents: Menthol, mentone, menthyl acetate.
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Petitgrain oil is obtained by steam distillation from the branches, leaves and green fruits of the bitter orange tree (Citrus aurantium var. Amara). It has properties somewhat similar to neroli (oil obtained from flowers of the same plant), although it is considered less sedative and the fragrance less exquisite. It is a soothing, relaxing and anti-depressant. It is also considered a fixative in perfumery.
Main constituents: linalyl acetate, linalool, α-terpineol.
PRECAUTIONS IN THE USE OF PETITGRAIN ESSENTIAL OIL:
May cause photosensitivity.
Note: The information contained on this page is for educational purposes only.